Job Description

- Perform food production duties or serve customers at the cash register following standard operating procedures.
- Ensure operations excellence by adhering to the systems and standards of the store.
- Maintain a clean and organized workstation and ensures a clean guest area.
- Assist in the delivery and monitoring of quality products by checking product shelf-life product temperature, equipment assembly and temperature setting.
- Operate equipment following standard procedures, assists in some preventive maintenance and repairs in the work area to ensure continuity and efficiency of use.
- Assist in the proper receiving, handling, storage and preparation of food and packaging materials.

* At least High School Graduates
* No required experience
* Willing to work in a shifting schedule