Job Description

Assist the guest when ordering food or as needed
Greet customers and hand out menus.
Take meal and beverage orders from customers and place these orders in the kitchen.
Make menu recommendations and inform patrons of any specials.
Deliver meals and beverages to tables when they have been prepared.
Pleasing personality, cheerful and talented

Qualifications:
Must have experience in a food industry
No educational attainment required
Know how to speak basic English
18 to 38yrs. old
No gender preference

Compensation and Benefits:
645.00/day
Paid overtime
Holiday Pay
13th month pay
Mandated Government Benefits

Deployment Area:

Makati City
Quezon City
Pasay
Paranaque
Taguig
Marikina
Rizal
Laguna
Bicutan
Batangas
Pampanga
Manila
Muntinlupa
Cavite